Main

• Beef tenderloin

  36€

  Celeriac-apple cream | potato gratin | truffle mayonnaise | pepper sauce
• Duck fillet

  30€

  crepe with potatoes and chorizo | dried boletus sauce
• Roasted cauliflower

  18€

  cheese sauce | marinated cherries | chimichurri | hazelnuts
• Halibut fillet

  32€

  crepe with potatoes and chorizo | salsify | langoustine sauce